Gluten-Free Lunch

Smalls

Deviled Eggs 6

Pimento & Cheese 8

cilantro / candied jalapenos / ham / cheddar / burrata cheese / raw vegetables

White Bean Hummus 8

carrot / crispy white beans / cumin / raw vegetables

Fried Ribs & Pickles 11

house made pickled vegetables / Texas barbecue sauce

Baby Mixed Greens 7

pickled celery / carrot / radish / goat feta / savory granola / spiced green goddess dressing

Serrano Caesar 7

baby red romaine / pepper jack / serrano Caesar dressing

Beet Salad 9

beets / goat cheese / arugula / beet chip / citrus vinaigrette

Kale & Brown Rice 9

cantaloupe / pickled corn / candied bacon / candied pecans / queso fresco / citrus vinaigrette

Cobb 9

bacon / pickled egg / sungold tomatoes / avocado / Deep Ellum blue cheese / Texas candied pecans / bosque blue cheese dressing

Add Chicken 5

Add Shrimp 7

Lemon Chicken Rice 4 / 6

Carolina Gold rice / celery / carrots / egg lemon broth

Creole Pan-Seared Shrimp 18

Carolina Gold dirty rice / spinach / celery

Pan Roasted Red Fish 23

potato puree / tomatillo / red bell pepper / chorizo / tomatillo glaze / chipotle butter / microgreens

Chicken Salad 8

heirloom tomato / baby lettuce / dried apricot / sliced almonds / tarragon

Pork Enchiladas 15

smoked / house corn tortillas / seasonal succotash / queso fresco / tomatillo sauce

10 oz. Grilled Skirt Steak 16

“sunny side up” duck egg / sweet potato hash