Community to Table
MINDFULLY SOURCED, SEASONALLY DRIVEN
Our culinary journey begins well before the dish or cocktail reaches your table. Prioritizing seasonality and local sourcing, we share ingredients that are connected to the soil around us. It's not just about dining; it's about celebrating the passion and hard work of our local farmers, ranchers, fishermen and distillers with every bite and sip.
unique experiences
THREE FLOORS TO EXPLORE
From the familiar first floor to the elegance of Chef Dre’s dining room and the melodic echoes of our Masonic Lounge - each level is special. Choose your occasion and we’ll provide the backdrop.
live music
AT THE MASONIC LOUNGE
On our third floor, history serenades the present. Surrounded by the old Masonic Lodge walls and the melodies that float through them, savor the sound of regional rock, folk, indie, and country artists with sweeping views from downtown’s highest viewpoint. We’ll have live music every Tuesday - Saturday, first come, first served.
Preserving History
RESTORED AND REPURPOSED
We've made it our mission to ensure the Masonic Lodge is not just preserved, but celebrated. Restoring the building to its 1911 significance, we’re honoring its history by being an active part of its future.
supporting local
UNITED BY PURPOSE
Every meal supports our mission – to create ripples of good in our communities. When you dine at Harvest, you join us in our investment in the North Texas farming and ranching community.